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BEGIN:VEVENT
DTSTART:20260726T190000Z
DTEND:20260726T213000Z
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SUMMARY:Sourdough 101 at Rosewood Market
DESCRIPTION:Ages 12+\n\nThis class is held at Rosewood Farm & Market- 12 S. Water St. Batavia\n\nLearn the basics Feed a starter Mix\, shape & bake\n\nCurious about sourdough but not sure where to start? Join us for a hands-on class that teaches the foundations of real sourdough baking \n\nperfect for beginners or anyone who wants to improve their skills.\n\nThis class includes both demo and hands-on practice\, so you'll watch each step\, then try it yourself with guidance from our instructor.\n\nWe'll cover everything from keeping a healthy starter to mixing dough\, shaping\, proofing\, and baking at home.\n\nWhat you'll learn\n\n\n what a starter is and how it works\n how to feed and maintain a starter\n mixing dough by hand\n shaping techniques\n timing your rises\n how to bake in a home oven\n\n\nClass includes\n\n\n sourdough starter to take home\n dough you mixed in class\n printed sourdough recipe\n tasting and samples\n Q&A with the instructor
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\nAges 12+
\nThis class is held at Rosewood Farm &\; Market- 12 S. Water St. Batavia
\nLearn the basics ·\; Feed a starter ·\; Mix\, shape &\; bake
\nCurious about sourdough but not sure where to start? Join us for a hands-on class that teaches the foundations of real sourdough baking&mdash\;
\nperfect for beginners or anyone who wants to improve their skills.
\nThis class includes both demo and hands-on practice\, so you&rsquo\;ll watch each step\, then try it yourself with guidance from our instructor.
\nWe&rsquo\;ll cover everything from keeping a healthy starter to mixing dough\, shaping\, proofing\, and baking at home.
\nWhat you&rsquo\;ll learn
\n\n\n - what a starter is and how it works
\n - how to feed and maintain a starter
\n - mixing dough by hand
\n - shaping techniques
\n - timing your rises
\n - how to bake in a home oven
\n
\n\nClass includes
\n\n\n - sourdough starter to take home
\n - dough you mixed in class
\n - printed sourdough recipe
\n - tasting and samples
\n - Q&\;A with the instructor
\n
\n
LOCATION:Rosewood Market Batavia 12 S. Water Street Batavia
UID:e.1902.32044
SEQUENCE:3
DTSTAMP:20260604T195052Z
URL:https://business.bataviachamber.org/events/details/sourdough-101-at-rosewood-market-32044
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